Unsurprisingly, the best way to reheat apple pie is in the oven, as this will ensure a crisp pie crust and an evenly warmed filling (the two must-haves for a great apple pie, of course!). Once theyve cooled slightly,add the glaze. In a small bowl, beat the egg yolk with a fork. Step 1 - Heat the diced apple with the vegan butter, sugar and cinnamon. Cool completely before glazing. Note that the apples warm up much faster than the topping in the microwave. If you still have further questions about reheating apple crumble then these might help you out: Yes, you can reheat apple crumble twice with no significant issues. Is there anything better than a slice of warm .css-1me6ynq{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#125C68;text-underline-offset:0.25rem;color:#125C68;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1me6ynq:hover{color:#595959;text-decoration-color:#595959;}apple pie to finish off a great meal? Like that, you are risking to warm it up too much partly. posted by Kim on September 14, 2020 (updated July 18, 2021). Melt butter in a saucepan over medium. This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Oh heavens, we made up these turnovers this morning and between the buttery pastry and sweet filing, we were in culinary heaven. While you can place the frozen pie in the oven, it will not always give the best results, as it could cause the pie crust to become soggy. Or shall we try out the toaster oven? Bake for 10-15 minutes or until the strudel is heated through. Perect recipe for apple season! Set your microwave to 50 percent power and heat the goods in short increments, as low as 8 to 10 seconds at a time, until they're warmed to your taste. Keep reading for more details on reheating apple pie as well as some other alternatives to using the best method: the oven. I will provide step-by-step instructions to the different methods we will look at below, along with a ton of other useful information. If youre short on time, you can also microwave it in a few minutes. However, if you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. This will prevent the apple pastry from springing open or the filling leaking out. ), Best Way to Reheat Apple Pie: We Look at The Quickest & Different Options. Check your email for your first recipe. . Spoon apples onto the center of each squares. I started this website, honestly, because someone told me I couldnt. The method works best with a pie that has been left at room temperature or in the refrigerator. Reheating apple crumble in the oven ensures it has a relatively crispy topping while doing so in the microwave will make the crumble a little softer. What I love about this method is how quick and easy it is. Tag @kimscravings on Instagram and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! Cut into 4 even squares. As for the procedure itself, a slice will take less time, nearly 15 min in the oven or 30 sec in a microwave, and remember to wrap it with foil to prevent drying. Preheat the oven to 350 degrees Fahrenheit. Ingredients For Stewed Cinnamon Apples 2 Apples (I use Pink Lady), skin removed and diced 1 teaspoon Cinnamon 1 teaspoon Maple Syrup 2 tablespoon Water For Turnovers 1 sheet Frozen Puff Pastry 1 Egg, lightly whisked into an egg wash Optional to Serve Thickened Cream, whipped Instructions Peel your apple and then cut into small chunks and then load into a bowl. Set the mixture aside for 15 to 20 minutes. Covering the apple pie with aluminum foil stops the crust from burning before the center of the pie is heated up. The best way to reheat apple turnovers is in the oven (not the microwave) at 350F for about 5-8 minutes. Bake 20 to 25 minutes or until golden brown and puffed. In a medium pot, melt 1 Tbsp butter over medium heat. Will it not get ruined after defrosting? Freezing is the optimal way to keep the foodstuff eatable way longer protecting its quality and texture at the same time. Oven is the optimal solution in this case. Be sure to subscribe to our mailing list to receive more healthy delicious recipes straight to your inbox. Place the pie into the oven for roughly 15-20 minutes. Preheat your oven to 200 degrees Fahrenheit; we recommend allowing the oven to heat for roughly 5 minutes, depending on its size. Place the pie in the oven for around 15 to 20 minutes. Apple pie is the ultimate comfort food and while there isnt anything better in this world than a nice warm slice, having a slice right out of the refrigerator is one of lifes little hacks. At least, you will be sure that the precious pie is well protected. The foil also helps the pie to stay moist inside and crispy on the outside, the perfect combination! Reheating apple crumble is straightforward, but your chosen method will dictate its taste and texture. straight to your inbox. Or, maybe, microwave? Not sure how to thaw your frozen apple pie? In a bowl, whisk together the milk and powdered sugar until you have a nice thin glaze. Thawing your apple pie will ensure that your apple pie tastes delicious when its warmed through in the oven! If you overheat them, they'll grow tough and leathery. We are all about adding ice cream here! Brush the top well with the rest of the butter. Simply toss it covered in foil to the fridge to keep for extra two or three days. Required fields are marked *. Load. This method is excellent if you want to heat a small portion in a hurry and youre after a crispy streusel and an evenly warm, soft filling. Freezing wont influence the dessert dramatically. When it comes to apples, we would recommend any of the following. Place a portion of apple crisp on a microwave-safe plate. Place the brie wheel in the center of the puff pastry dough. Our 25+ BEST Apple Cider Cocktail Recipes, 30+ Decadent Ice Cream Flavors (+Recipes). 5. One of the most important factors to consider, with almost any food in the kitchen, is that you should not reheat food more than once. So we asked the cooking pros in the Good Housekeeping Test Kitchen to share their top tips for how to reheat apple pie the proper way including how to reheat it in the oven, microwave and air fryer. Remove the apple pie from the freezer and place it on a baking sheet. Remove the pie from the microwave and let it sit for 30 seconds and enjoy. Easy, pretty and absolutely delicious just as written. We recommend checking on the slice every 30 seconds until it has warmed all the way through. Yes! These are just perfect! Salsa Verde vs Salsa Roja: Whats the Difference? Check to see if it has been reheated to your liking. Afterwards, melt butter over medium heat in a medium saucepan. Cool completely. Preheat oven: Preheat oven to 400 F degrees. The right apples to use include: Granny Smith apples, Northern Spy, Pink Pearl, Golden Delicious, and Ginger Gold. Whisk egg and milk in small bowl and brush onto the edges of puff pastry to help seal. Please, give me a hint! Please read my. Preheat the oven to 350 degrees F (177 C). The oven manages to warm the apple pie throughout, while still keeping it crispy on the outside, and moist on the inside. Fold pastry diagonally over apples, pressing edges with fork to seal. Bake the apple turnovers. In these cases, its best to slice the pie before you freeze it. You can leave the apple crisp at room temperature for two days, or you can refrigerate it for up to five days. Cover your apple crisp with foil and heat it for 20 minutes. I cant wait to try these beautiful apple turnovers! Add the apple turnover filling to squares of thawed puff pastry, seal and crimp, add you're nearly ready to bake off the turnovers. Preheat your air fryer to 350F (180C). You will need to reheat them in the air fryer to keep the crunch. It is still the best option to use the oven to heat up an apple pie slice, but in order to keep the insides moist and the outside crispy, you should cover it lightly with foil. There are a couple of ways to prevent sogginess. However, if you want to keep it fresher for longer, consider storing it in the refrigerator instead. Keep reading to find out how your apple pie can go from frozen to warm and delicious in minutes! Once heated to your satisfaction, remove the apple crisp and serve immediately. Line a baking sheet with parchment paper and arrange the turnovers in a single layer. Preheat your oven to a temperature between 225-250F. Preheat the oven to 350 degrees Fahrenheit (177 degrees Celsius). If the pastry has a thick layer of, Double-check that the goodie is not burned during the process, When the dessert is warm enough, take it out and serve. Cassie brings decades of experience to the Kitchen Community. There really is nothing quite like a slice of warmed apple pie with a serving of cream or ice cream. Seal the turnovers tightly. So how should we reheat a slice of apple pie? Generally speaking, your apple crisp is evenly heated when the filling starts to bubble, and the streusel topping turns golden. I guess, the procedure is the same: take it out of the freezer, put to the fridge instead, and leave there until it kind of melts. Place the pie in the oven for around 15 to 20 minutes. The vanilla glaze is completely optional, but SO amazingly delicious and simple. Place frozen turnovers 3 inches apart on ungreased baking sheet. Start by pressing the edges together with your fingers, then crimp the edges with a fork to create a sealed crimped edge. Place a small saucepan or skillet on low heat, and add water, apples, cinnamon and maple syrup. Then brush the top of the turnovers with water and sprinkle with granulated sugar. He began working with Lets Foodie when it first launched to provide information on how to reheat, freeze and microwave different foods. With a sharp knife, cut sheet into four squares. Exactly How To Reheat Beignets I Test 4 Methods [Pics], How To Reheat Pastrami I Test 5 Methods [Pics]. Place the strudel on a baking sheet lined with parchment paper. But trust us when we say they taste is worth the time! Juice the 1/2 lemon over the apples and add coconut sugar, arrowroot, cinnamon, nutmeg, ginger, and lemon zest. You can reheat apple crisp straight from frozen. Thankfully, thats where we come in! Preheat the oven to 400F (204C). Well, now that youve reached the end, you should have no problems reheating your apple pie (whole pie, slice or if it is frozen). Place the pie in oven for about 15-25 minutes (depending on size). Thanks for your feedback! But when it comes to reheating the pie, its often not reheating the entire pie, just to enjoy one or two slices. Get bakery-style apple turnovers in a flash at home. Be sure to let the filling cool a bit before adding it to your puff pastry dough, otherwise you run the risk of melting the dough. If you are using the microwave to heat a whole pie, you will need to allow for longer times, but still, check it frequently to avoid cooking the pie instead of heating it through. A pie should always be placed in the oven when the pie is cold, but should only be placed in the oven when the oven is very hot. Mix 2 tablespoons of water and 1 tablespoon of cornstarch. Preheat the oven to 350F (175C) for 5-7 . To crisp the topping, remove the foil for the last 3 to 5 minutes of oven time. Cover the tray with foil and warm in the oven for 10 to 15 minutes. However, whenever we preserve a pie by exposing it to frost, sooner or later we face a necessity to reheat a pie. If you like crisp crust, then use an ovenIf you do not care about all that, then zap away. Deep fried apple turnover. If the puff pastry becomes too soft to work with, put it back in the fridge for a few minutes and it will firm up. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. If it's a whole pie, stick a metal skewer in and pull it out, then check to see if the bottom of the skewer is warm. This dessert seems to be so delicate that people often simply afraid of ruining it by the wrong heating! They work great as a sweet brunch option, an afternoon snack or serve with a scoop of vanilla ice cream for the ultimate fall dessert. Thanks for including ice cream with apple pie. Commentdocument.getElementById("comment").setAttribute( "id", "aa848ff530812dbf76d464071177fc48" );document.getElementById("h7fd13a813").setAttribute( "id", "comment" ); Can You Reheat Apple Pie? So what is the best way to reheat apple pie? The results are decent if youre in a hurry and just reheating a bite for yourself. Lets jump right into how to warm it up below. I was also pleasantly surprised at how well the topping held up. Ideally, food should be cooked through, stored correctly, and reheated once before its destined for the bin. In a bowl, combine diced apple, pear, brown sugar, cinnamon, nutmeg, almond extract, salt, and flour. Whether your crumble contains apples, pears, blackberries, or any other stewed fruit for that matter, you might be wondering what to do with the leftovers. Uncovering your apple crisp for its last few minutes in the oven goes a long way to making the topping nice and crunchy. You will find that the once-crispy topping will lose some texture and may become a little soggy. A good apple crisp is easy to make and generally quite a crowd-pleaser. Remove the apple pie from the refrigerator. You can freeze baked or unbaked apple crisp. Cut the large rectangle into 12 equal-sized squares (about 55 inches each). (17.3 ounce) package frozen puff pastry sheets, thawed. Then toss in brown sugar, cornstarch, cinnamon, and salt. Add apples, sugars, and cinnamon; cook, stirring often, until apples are soft and liquid is reduced and thickened, about 8 minutes. Keep reading for how to reheat frozen or slices of apple pie! If prepared and frozen correctly, apple pie can still be tasty even after six or eight months of preservation! 4. Generally, the oven is still the best option for reheating your slice of apple pie. If youre reheating a whole dish, you should do so in the microwave. If this is what you stumble upon as well, this article will be handy for you, too. Bake at 375 for about 15 minutes or until golden brown. Serve warm. Try These Substitutes, 6 Foods to Keep On Hand for After-School Snacking, 5 Tips for Salads that *Actually* Stay Fresh. I had always bought pre-packaged frozen apple turnovers until now; such delicious little treats! Add your precooked whole apple pie into the air fryer. Asiago vs Provolone: Whats the Difference. For reheating a pie this way, do the following: Also, some people dont like too warm pies, so rely on your personal taste. I always mess them up and they turn soggy! Place the sheet in the freezer and flash freeze them for about an hour. When eating a pie, a soggy crust can ruin the whole thing. The oven is by far the #1 option to consider when reheating an apple pie. You are also able to reheat an apple pie slice in the microwave, but once again it will take a shorter period of time, so be sure to check it after 30 seconds. Add the brown sugar, flour, lemon juice, cinnamon, ginger and nutmeg. Subscribe to receive 10 exclusive recipes (plus weekly recipe updates!) The best way to reheat apple pie is the oven! They turned out great! So what is the best way to heat up an apple pie? Simple, delicious, classic recipe. It is how the apple pie is originally baked, so it makes sense then that it would offer the best results with reheating. Preheat oven to 375F. Check the temperature. Place a portion of apple crisp in the basket. Reheating any foods leads to their gradual degradation and quality decreasing. As bacteria grow rapidly on food between 40 and 140 degrees Fahrenheit, you need to thaw your apple pie safely. Place a slice of apple pie in the microwave. Bake them for 20-30 minutes or until they are puffed and golden. Set the air fryer to 360F for 14 minutes. Slice into 8 equally sized rectangles. When we have some apple pie left, we may find it somewhat challenging to decide how to warm it up after refrigerating. Simply heat the air fryer to 350F and wrap the apple pie slice with foil. This website is full of easy and practical tips on freezing, reheating, dehydrating, or just about anything else you could do with food. Simply heat a small portion in 30-second intervals until it is warmed to your liking. When we warm up a pie in the toaster oven, it can also work well only the foodstuff is better to be wrapped in foil to provide proper heating inside and out. But in case you still want to reheat an apple pie his way, warm it up for 60 sec, then take out and leave to sit for 30 sec. If the phyllo pastry is frozen, allow to thaw before using. They are made with buttery, flaky puff pastry that's generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Yes, you can indeed! Melt butter in a large skillet over medium heat. Keep checking on the pie, so that the crust does not burn. How to Store the Turnovers The dessert will last in the fridge (tightly sealed) for up to a week. If you do not mind risking the crust becoming soggy, you can use the microwave to heat up the apple pie. You should now have six pieces of pastry. To reheat your apple pie in the microwave, be sure to remove the pie if it's in a metal pin and transfer it to a microwave-safe plate. I use frozen puff pastry sheets to make them quickly and easily, and the homemade apple cinnamon filling is absolutely to die for. Freezing baked apple turnovers is not advisable as the puff pastry will get soggy and wot reheat very well. Cool on wire rack for 15 minutes, since filling will be very hot. Learn more. Reheating an apple pie bought in a store is not something common since most of us tend to consume it at once. Line baking sheet with parchment paper. You could actually do some turnovers with the glaze and some with a different topping, like caramel sauce. Mix to a smooth, thick consistency and drizzle over the turnovers. Then add the turnovers into the Air Fryer. Microwaving doesnt influence the goodies texture well which means that you will not receive a perfectly soft and thoroughly warmed yummy. Cons: Its a long process, as you have to wait around 15-30 minutes for the pie to properly warm up. Place the pie or slice directly onto the surface of a griddle or skillet preheated to medium-high heat. Each pastry has a granulated sugar coating for extra crunch and . The oven still reigns supreme when it comes to reheating your frozen apple pie, with minimal effort required from yourself, just some basic thawing! Mix to combine. On a lightly floured surface, roll out puff pastry dough until it forms a 11-12 inch square. No need to warm them up or something, like that youll only make it worse. In fact, you will not need any special skills for doing this. Remove from heat and serve (see list below for serving suggestions). You Might Like: How to Reheat Pumpkin Pie. Once reheated, take out of the oven, allow to cool and then serve. How To Reheat Dominos Pizza The Right How to Thaw Frozen Pizza Dough (Best Methods). How to Reheat Jambalaya Properly Like a Pro! Best Apple Cider Vinegar Substitutes from Our Kitchen, Best Oil to Season Cast Iron: Complete Guide, 27+ Side Dishes For Meatloaf Family Night, Our 60+ Perfect Grilling Recipes for Summer, How to Tell If Your Bacon is Bad And Make Sure It Stays, Our 25+ BEST Show-Stopping BBQ Appetizers, How To Cook Corn On the Cob (Our Best Ways), How to Soften Brown Sugar (Our Best Ways!). Preheat your oven to 350F (180C). If you have some apple pie leftovers in the freezer, you need to make sure you thaw the apple pie before placing it in the oven or microwave. I loved this method because of how juicy the apple filling was in delightful contrast to the crispy, crunchy topping. Brush the turnover with the egg yolk, and then sprinkle some sparkling sugar on top. Immediately reduce oven to 400 degrees F. Place baking sheet in center of the oven. You are definitely going to love these! Place inside the microwave and heat for 30 -60 seconds. Room temperature: If you store it in an airtight container, you can keep an apple crisp at room temperature for up to two days. Once you are done . Optionally, place your dessert under a preheated broiler for a minute or two to crisp up the topping. Can I put a frozen pie in the oven? . Never fear; we are going to cover thawing apple pie now! Remove vanilla bean pods. Serve immediately. The perfect apple for apple pie needs to be firm and tart. Let the filling cool for about 5 minutes. When it comes to apple pie, the leftovers will have been stored in the refrigerator or freezer for the next time you want to enjoy a warm dessert. So happy to hear that they came delicious! Bake at 375F for 20-25 minutes until the turnovers are puffed and lightly browned. Now you learned about the reheating frozen pies and you are informed about how long to reheat a pie in the oven or microwave. You, too, can use the oven to warm your apple pie and have a delicious dessert to brighten up a dreary Tuesday! For a whole apple crisp, preheat the oven to 350 degrees and heat for 15-20 minutes. Leave it inside for fifteen to thirty minutes. Defrost it caferully in the oven at 350 F for 30 minutes previously transferring the pie to the fridge to melt a bit. Allow the pie to cool slightly before serving. Reheat. Can you freeze baked apple pie slices? See below, under variations, if you want to try something other than the glaze. Tent the pie with foil on the griddle (or use a domed heatproof lid, if available) or cover the skillet with a lid; heat the pie for five to 10 minutes. Heat the apple pie for one minute, remove it from the microwave and leave it to sit for 30 seconds. The answer depends on how hungry you are and the type of pie eating experience you are looking for. Line your fryer basket with parchment paper. Using a pastry brush, brush the beaten egg, mixed with the water, over each turnovers. No more will you need to eat a cold apple pie, wondering where your life went wrong. You can read more about me and the way I conduct my cooking experiments here. To crisp the topping, remove the foil for the last 3 to 5 minutes of oven time. Add more water to the saucepan if needed. Once warmed through, take the pie out of the oven and serve as usual. Careful not to let the apples touch the sides of the puff pastry. Be careful not to overfill the turnovers or the filling could seep out when baking. To ensure it remains moist on the inside, though, cover the slice with some foil. Psst: Here's How to Reheat Mashed Potatoes, From Good Housekeeping for Dollar General, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Simply place them to the fridge until they melt. Heat the oven to 350 degrees Fahrenheit and place the apple pie on a cooling rack to reheat. Only cover it carefully with foil to protect from drying out, bacteria, and insects like flies that are attracted by the sweet aroma. Place some of the apple filling on one half of a pastry square - be sure not to overfill. If your apple pie is in a metal pin, it must be removed and transferred to a microwave-safe plate to reheat in the microwave. 12 sheets phyllo pastry Melt vegan butter or margarine. Show Professional Tambays, Ep Episode 7| ProfTambs: The Reheat Chronicles - Dec 26, 2022 Save my name, email, and website in this browser for the next time I comment. When done correctly, the oven has the ability to warm up the pie and have it tasting like it was freshly baked. There are a few options to choose from when making apple pie. The food should be cooked through, stored correctly, and then reheated once before it needs to be thrown away. I assumed it would turn soggy, but it stayed quite crunchy, and this was amplified by a few minutes under the broiler. Thaw your frozen puff pastry at room temperature for about about 45 minutes or until theyre pliable and easy to work with. For more nutritional or allergen information click here. Roll the pastry dough out onto a lightly floured surface into a large rectangle (15-inch x 20-inch), about -inch thick. Now that you have the knowledge, what method will be your go to method? Yes, slices can be frozen! This locks in moisture and turns the streusel crispy. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. Bake in a preheated 375F oven for 20-35 minutes. Remove went the pie is hot. And there you have it! Remove and place onto a cooling rack. Press edges together using the tines of a fork and seal with a little water. Heat it just until it barely starts boiling, stirring often. Serve warm and enjoy! That's where the microwave comes in it's the quickest method of reheating an apple pie, although you might have to sacrifice quality for time (read: you'll run the risk of a soggy crust). Serve hot. The microwave is best for individual portions. 270 cals. Simply boil apples, butter, brown sugar, and cinnamon together and that becomes the turnover filling. First of all, it works only for quite thin slices. Cook and stir for 3 minutes until the apples are tender and the sauce is thickened. Previously the Editorial Assistant at Good Housekeeping, she earned her bachelors degree in creative writing and psychology from Johns Hopkins University. Cover the tray with foil and warm in the oven for 10 to 15 minutes. Keep a close eye on them as they can burn quickly if left too long. 10 Easy & Family Friendly Recipes for Busy Weeknights. Thank you so much! The pastry browns better when brushed with egg wash, but butter is a great egg-free option. Everybody knows that youve gotta have a nice thick slice of sharp cheddar with your warm apple pie AND a big scoop of vanilla ice cream! Freezing instructions: Unbaked - Freeze the fully assembled raw turnovers on a baking sheet for about an hour until frozen solid. They bake up nice and puffy and golden in the oven and get a drizzle of vanilla glaze over the top for a little extra sweetness. If the pie is sliced, poke the filling to see if it's warm. Mix to a smooth, thick consistency and drizzle over the turnovers. How to Reheat a Chipotle Bowl So It Is Back to Being Super Delicious. In case you are about to reheat frozen apple pie, consider that the heat must be higher, about 350 F, and the overall time of reheating has to be brought down to fifteen or a maximum of twenty minutes to not burn it down. They were so yummy, and your photos are so beautiful. of edges. You do not need to leave it in long enough to bake again, you are just wanting to warm it up. Lightly cover the apple pie with aluminum foil. Otherwise, the crumb and crust will burn, and the insides will not warm enough before the pie comes out of the oven, which is why preheating the oven is strongly recommended. I'm the girl, Kim, behind Kim's Cravings. Stewed apples can spoil if you leave them sitting out at room temperature, so just make sure you wrap your leftover crumble well and get it in the fridge or freezer as soon as you can. Mix well until the apples are evenly coated in spice. Whichever method you choose, the result will be a hot and tasty apple crumble that can then be topped with homemade custard or thick pouring cream perfection! Place the apple pie on a baking sheet ( I like these ones from Amazon ). Place the apple pie in the preheated oven for 15-20 minutes, depending on how long it takes for the pie to warm through. How to reheat a pie without destroying it? Once the frozen apple pie is heated up properly, take it out, let it cool and serve. The air fryer keeps the topping nice and crunchy. Additional tip: Make sure there's a vent hole in the center of the top crust or a few slashes. Prepare Crumble If it isn't in one already, transfer your apple crumble to an ovenproof dish. Step 2 - Stir in the cornstarch. Generally speaking, you want a firm and tart apple to create the perfect, mouth-watering apple pie.