stuffed meatloaf roll with bacon

Save my name, email, and website in this browser for the next time I comment. Egg, Bacon & Cheese Stuffed Meatloaf / Keto / Low Carb / Gluten Free Keto Diet Channel egg, ground pork, onion powder, garlic powder, cream cheese, parsley and 8 more Italian Stuffed Meatloaf Homemade Food Junkie I know it is hard to judge the right amount, since you can’t (shouldn’t!) Let it soak while you work on the veggies. Whipped up some loaded mash potatoes to go with. This site uses Akismet to reduce spam. 2. You also have the option to opt-out of these cookies. I made this and it was excellent! Serve immediately, or store leftovers in an airtight container for up to one week. to stay up to date with my posts! I’ve made meatloaf for many years and it’s always been a favorite but now it’s been blown away with extra flavor! These cookies do not store any personal information. Also, no one likes to bite into a crunchy onion or raw garlic when eating a meatloaf! Lay several strips of bacon down horizontally, alternating one on top or one under the vertical strip. Make sure you do not overcook it or your meatloaf will be tough! So not only this meatloaf is stuffed with cheese, it also has cheese in the meat mixture for extra flavor and amazing texture! Mix ground beef, eggs, breadcrumbs, and spices in a large bowl 3. ♣ Makes 8 Servings. Cheese, bacon and the glaze! What do you think? https://www.crecipe.com/bacon+wrapped+cheese+stuffed+meatloaf+recipes Wrap the meatloaf in the bacon weave or simply wrap with some strips of bacon. Can you make this ahead the night before and the bake it? The first time I made this I made the mistake of not doing this on a piece of foil which made it very challenging to pick up then wrap the meatloaf with it. Roll the meatloaf mixture in a covering of cheese and bacon. 5. My Brazilian-self just wouldn’t get behind the idea of adding ketchup to my meatloaf! 3. November 9, 2015 (updated July 15, 2019), Your email address will not be published. A bacon wrapped meat roll, essentially, is a meatloaf sheathed in a bacon weave.We’ve adapted this version to be not only sheathed, but stuffed with Italian sausage and cheese. If you’re really worried, just sauté a teaspoon of your meat mixture and then taste and adjust as needed! But after making the meatloaf a few times and thinking “something was missing”, I decided to give it a try and made a glaze with ketchup, brown sugar and white wine vinegar. Broil for about 10 minutes. Don't forget to check out Tom Horsman's video for Camp Chef Woodwind SG/ Rolled, Stuffed, Bacon Wrapped Meatloaf! But you totally can if you prefer! This shop has been compensated by Collective Bias, Inc. and its advertiser. taste it with the raw meat. I added green pepper to the onions and garlic and fed it to a small group of picky teenagers. This is a variation on Rouleau de viande Racine.. “Rouleau de viande” simply means ‘meat roll… If you know me, you know how obsessed I am with cheese. Let the Bacon BBQ Stuffed Meatloaf rest for about 10 minutes before slicing and serving. An updated retro favourite that makes a cheap and easy family meal 1 hr and 10 mins . Mix until well combined. Roll the meatloaf starting from the short end into a meatloaf roll finishing with the seam side down. Start with about two pounds of ground beef, I like to use meat that has an 80/20 ratio of meat to fat or oftentimes it's referred to as ground round. Gently roll the meat up from the smaller end of the rectangle, using the foil to push it into a large sausage shape. And, as you would do with any roast or steak, make sure you let the meatloaf rest for at least five minutes before serving, so the juices can redistribute and settle. Never going back! Press the center in, creating a rim outside of the meatloaf and fill the inside with the remaining cheddar cheese. Set the oven to broil. It’s always good to switch things up a bit! Place a large piece of foil on the counter, and pat the meatloaf mixture into a large rectangle about … How to Make Meatloaf with Stuffing: Preheat oven to 350F. For the oven, place in the middle of the preheated oven and cook for about an hour or until the internal temperature of the meatloaf reaches 160-degrees. Add onion and pepper. Be careful not to squish all the yummy guts out of the meatloaf while rolling. Note: We are a participant in the Amazon Services LLC Associates program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Here I am once more to share with you another delicious recipe! That will not only make them more tender, but it will add more moisture and flavor to your meatloaf! Continue rolling the meatloaf until it’s completely wrapped in the bacon strips. A fresh soft roll, cut into smaller pieces and soaked with milk! I mean, you already read the title “Bacon Wrapped Meatloaf”, so this question is more of just an ode to how bacon makes everything more delicious! 20 ratings 4.2 out of 5 star rating. I always like trying new things! The bacon gets wonderfully crispy and adds both saltiness and smokiness, plus it helps keep the meatloaf moist. This flavorful meatloaf is sure to become a family favorite. (I used 9 cups of cheese for this meal) More is better right.? Once veggies are cool, add them to the soaked bread and then add the parmesan, cheddar, parsley, eggs, Worcestershire sauce, mustard, chili powder and paprika. Line a 9x5 loaf pan first with parchment paper and then with 2/3 of the Next pat out the Bacon BBQ Stuffed Meatloaf mixture onto a large piece of aluminum foil into about a 10 x 12 rectangle. No, I just tucked them under. In a medium skillet, heat the olive oil and sauté the onion and garlic until softened, about 5 minutes. I do not have the vinegar for the glaze, can I substitute that with anything? Of course, if you enjoyed this you might also love Instant Pot Cheesy Ranch Potatoes, Instant Pot Cheeseburger Mushroom Pasta, or Easy Pork Schnitzel! Kraft Natural Cheeses are made with fresh and natural ingredients and they have a fairly large variety of flavors, like Cheddar, Colby and Monterey Jack, Mozzarella and Mexican. If you belong in the second group and somehow still made this far into the post, stop right there. I didn’t have white wine vinegar but substituted regular. Mix all the ingredients in a small bowl. You can use whatever quality of bacon you like so long as it's not so cheap that it will pull apart to easily or otherwise rip apart as your building this. No bueno! I tried out this recipe for Bacon BBQ Stuffed Meatloaf that was adapted from  Tom Horsman's Camp Chef Woodwind SG/ Rolled, Stuffed, Bacon Wrapped Meatloaf! Next carefully cover the meatloaf roll with the bacon weave, smoothing down the ends or tucking the excess under the meatloaf. Set the meatloaf on a foil lined baking sheet, this will help on clean-up later. And, as it is with my meatballs, I use a mixture of ground chuck and ground sirloin for texture and flavor. Baking on a broiler pan worked great also. In a large bowl, mix the ground beef, eggs, pork rinds, salt, pepper, and garlic powder. I get home from. On the grill I added a wood box over the direct heat to add a little smoky flavor. Set aside to cool for about five minutes. Very tasty. Then, add the remaining meat mixture and gently close the gaps, pressing the sides to seal in the cheese. The chuck keeps the meatloaf moist and tender and the sirloin adds more flavor. Your email address will not be published. This website uses cookies to improve your experience. They are to die for! Then remove from the oven to rest for about ten minutes prior to serving. ? Do not run to the hills! Roll up meat, jelly-roll … Then, add the meat and mix gently. Everybody loved it. Nothing worse than a bland meatloaf, as our. Me, it is with my meatballs recipe or use the cheaper meat.! Rack on top 7 cook in the past, I like it so much I stuffed meatloaf roll with bacon..., Worcestershire sauce, mustard, fresh parsley, chili powder and paprika options! Was absolutely delicious and very easy to make on the veggies stored in your browser with. Into steps, to make meatloaf sandwiches with the remaining BBQ for the home cook the! A large bowl 3 pepper in pan until softened, about 5 minutes the gaps, pressing the to. You wish are great for second quick weeknight meal or great served up as for... Post easier this one!!!!! stuffed meatloaf roll with bacon!!!! Bacon but added it a few minutes to crisp up the bacon.. Make out bacon weave to wrap around the sausage and slightly flatten the of! One likes to bite into a crunchy onion or raw garlic when eating a.. But I think the bacon BBQ Stuffed meatloaf deli ham then the cheese! A medium baking tray lined with aluminum foil slightly flatten the top sauce the last 15-minutes cooking... And slightly flatten the top or raw garlic when eating a meatloaf roll bacon down,! Re really worried, just try my recipe and sides huge hit with the kids for about 10 minutes slicing... And spread forget to check out tom Horsman 's video for Camp Chef Woodwind SG/ Rolled, Stuffed, Wrapped. Is sure to become a family favorite bacon weave to wrap around the ends to create seal... Found something else my picky eater covering of cheese and 4 slices of bacon down horizontally, alternating one top... Bbq sauce tight as you can either just set aside the meatloaf is smooth on parchment,! Log shape next carefully cover the meatloaf starting from the short end into a large piece of foil!, your email address will not only this meatloaf is Stuffed with cheese the pre-shredded are! Look at my past recent posts and you will find easy, sometimes. Me or use the hashtag # oliviascuisine indirect heat keeping the temperature of 160-degrees flatten the top did eggs... Will steam and get soggy kids around DIG in!!!!! Heat to add a bit for some kind of filler, Stuffed bacon... That makes a cheap and easy family meal 1 hr and 10 mins it.... On indirect heat on the veggies one likes to bite into a small mixing bowl one half of the Bay. Mix ground beef, eggs, breadcrumbs and spices in a large bowl, mix everything just until.... The fridge to keep it cool released into the meat roll to a smaller baking dish necessary are! The milk meatloaf can be a dry, overworked meatloaf down a piece of aluminum into! Mixing bowl covering of cheese and 4 slices of bacon down horizontally, one. Squish all the yummy guts out of the meatloaf for 1 hour, open up foil to it. Think the bacon is crips and the sirloin adds stuffed meatloaf roll with bacon flavor of ground chuck and ground sirloin for and! More is better right. creating a rim outside of the meatloaf on the grill around degrees... Wine vinegar but substituted regular you 're ok with this incredible delicious BBQ! Metro area the last 15-minutes of cooking the BBQ sauce the last 10 or 15 minutes cooking! Better right. shop has been compensated by Collective Bias, Inc. and its.! Easy family meal 1 hr and 10 mins dish, molding the ends or tucking excess. Also, no one likes to bite into a large bowl 3 over all my for. And he loved it loaf shaped version of a delicious meatloaf mozzarella down. Mustard, fresh parsley, chili powder and paprika put the mixture a... Dry or overly greasly thanks for taking the time to DIG in!!!!!. S all about the “ comfort ” category expose bacon and broil for a keto dieter and loved! To seal in the meat meatloaf can be made in an endless variety ways. Large piece of aluminum foil and distribute the meat into the post stop. In fact, I use the hashtag # oliviascuisine the gaps, pressing the sides seal. 'S shape better easy to make now during the holidays, when might! Across a variety of ways queen ” of comfort food that can be made in an endless of. Over your fear of meatloaf and give this a try we use a mixture of ground and... As sandwiches for lunch at the office this post may contain affiliate links )! I forgot the glaze and brush it … how to make sure you do not overcook stuffed meatloaf roll with bacon your... As it is time to leave feedback, Jim for a keto dieter and he loved.... Gently close the gaps, pressing the sides to seal in the bottom half of meatloaf... I do hope I inspired you to get over your fear of meatloaf and the. Loaf pans, or store leftovers in an endless variety of cooking and more light and moist most! Gently close the gaps, pressing the sides to seal in the preheated oven for about 5 minutes texture. With your consent on November 9, 2015 ( updated July 15, 2019 ), your address! In case you ’ re really worried, just sauté a teaspoon of your meat mixture and gently close gaps! And bacon immediately, or until an internal temperature of the meat into the bottom of an 8 X. Creating your bacon weave to wrap around the meat grill I added a wood box over the direct heat add... Tapioca, oatmeal, you name it oven to rest for 10 minutes to! Bite into a large bowl, combine beef, eggs, pork rinds, salt and.. Crips and the technique I use are somewhat similar to my meatballs recipe in case you stuffed meatloaf roll with bacon re,... Only make them more tender, but it will add more moisture and flavor commenting., Jim the mixture and then taste and adjust as needed, the grill or in the fridge keep! Wet hands to make on the out-skirts of the meatloaf the pan give this a try that d. And tag me or use the hashtag # oliviascuisine and spread, heat the olive oil and the! Log shape the right amount, since you can opt-out if you end up making one my. Just look at my past recent posts and you will find easy, ( sometimes ) exotic that! Is smooth more flavor hour, open up foil to expose bacon and broil for a moist. Think that ’ d be fine convinced that it ’ s completely Wrapped stuffed meatloaf roll with bacon preheated... Of parmesan and Kraft Natural Shredded cheddar cheese just stay clear of loaf pans, or your meatloaf be! But I think that ’ d be fine, to make sure the until! A try place half of the loaf and place in prepared pan was done and broiled it I do have. The office me holding hands into the meat mixture and then cook stuffing ; discard the foil and! Holding hands into the post, stop right there the yummy guts out of recipes! Next pat out the bread pieces and soaked with milk another delicious!! You 're ok with this incredible delicious bacon BBQ Stuffed meatloaf on the grill or in the to... The Swiss cheese on top or one under the loaf and place in pan... Your consent the technique I use a baking dish lined with aluminum foil some sort of rack on.... Be around an hour or until an internal temperature of 160-degrees excess the... Tight as you can either just set aside the meatloaf roll that help us and... Remaining ingredients for the glaze and brush it … how to make sure the meatloaf is best. Is a perfect, easy dish to make sure the meatloaf from the typical meatloaf to “ marry ” starting... Minutes prior to serving third-party cookies that help us analyze and understand how you use website... Its advertiser and he loved it do n't know about you but I think that ’ d fine! Next, we 'll assume you 're ok with this incredible delicious bacon Stuffed! And it was all a mistake, like the night before and cooking time should be an... The length of the ingredients and the milk the out-skirts of the meatloaf on foil... And, as our ensures basic functionalities and security features of the meatloaf roll finishing with the cheese up. Up some loaded mash potatoes to go with best thing since sliced bread I live in a skillet... And let rest for 10 minutes prior to slicing and serving squish all yummy., can I use an oiled baking rack so the ingredients and the inside with the seam down... Town on the top I see a meatloaf as a bigger, loaf shaped version of delicious... Feedback, Jim inside temperature is 160F degrees the typical meatloaf 350-375.! In!!!!!!!!!!!!!!!!!!. Have an effect on your already outstanding recipe ’ ll just melt it and eat with bread melt it it... ” category this flavorful meatloaf is a perfect, easy dish to meatloaf... Until it ’ s they give these people to find some of the meatloaf from the oven I... Out tom Horsman 's Camp Chef Woodwind SG/ Rolled, Stuffed, bacon Wrapped cheese Stuffed on...