We had the endive salad in a vanilla sauce which was bland. 100% recommendable. Explore the Menu. With this in mind, for this list we are putting more emphasis on the region the wines come from, than on the varietal that its made with. At us$ 18 a glass, this was not a good value. Pasta was cold. Disappointing dining experience overall. Absolutely lovely atmosphere as well! The whole point of a tartar is to have great tasting beef. Unfortunately I canceled another restaurant when a time slot opened up at Rosetta, a choice that I regret. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. It had no sauce and no spicing and the presentation was ugly. We sat inside and the ambiance there was great. We were unlucky to be on a two person table which was very small. Rosetta is an excellent restaurant. Rosetta. Of course the list was given to the man at the table even though it was one of the women who asked for it! Beautiful first dinner in CDMX. We do ask that all group bookings pre-select wines for their booking. The Ultimates: A Mexico City Guide from the Experts "In a city as sprawling as Mexico City, which is home to more museums than any other city in the world, and has enough restaurants, food carts, and cafes to feed you every day for years, it helps to distill things. I felt transported back to the 1920s or something. The space and designs are amazing. Not that the rest of what we had wasnt great! Uno de los mejores lugares en la Ciudad de Mxico. The robalo was. It seems to me that this place has been coasting on a good reputation. weird in my opinion as one might chose the wine as a function of the food. The cabbage was thought to pick up and bite or to cut but that sauce was delicious. can confirm. Save. Highly recommend. view . I can get fantastic al pastor tacos at Tizoncito for a buck a taco. Some of the best flavors Ive had in a long time. The food might be a bit unusual for some clients but the menu is a." Rosetta, Casual Elegant Mexican cuisine. Despite the many high score reviews and lovely pictures, Rosetta was the wrong choice for us. Personalized menu with Chef' suggestions. It was during art week and I think the entire staff was very stressed dealing with two art week parties. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. We obliged. We had the endive salad in a vanilla sauce which was bland. The space and designs are amazing. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. The wine we ordered was a red, from Mexico. We have never seen such meagre pouring of wine. What a great experience - the food was beyond! We ordered 3 dishes: 1) Lobster aguachiles (raw lobster). Y una cocina muy normalita. En Mxico hay decenas de restaurantes mejores. Gluten free options. Are you sure you want to delete this question? I would come back again but would need to save up cause its not cheap. The communication by waiting staff could have been better considering we are native Spanish speakers, a little more warmth perhaps. El lugar bonito pero podra estar mejor ambientado. Sorry Rosetta, never again. The decor exquisite and the food interesting and savory. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants.More, When we arrived, our reservation was not honored. A Lunar New Year food tour of 5 North American cities. a very special experience. Due to vintage changes, supply, and time limitations wines are subject to change. Beautiful space. Lunch Chicken Giuseppe tender chicken sauteed with crushed mushrooms and marsala wine, tossed in fettuccini pasta and topped with crushed garlic and melted mozzarella cheese 20. Delicious food and cocktails, lovely atmosphere! The fennel salad was simple but good, so were the tagliatelle with morels. Our starters arrived before our wine. a city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return. We waited for a looong time before someone came to take our drink order. The food is excellent. All in all a good dinner but definitely no need to come back. " in 21 reviews " pink mole, and the avocado ice cream. Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations. Our meal was absolutely fantastic. The ambiance makes for a very special experience. Menu style reminded us of Husk in Charleston/Savannah - redefining and surprising us with what Mexican cuisine is. While the food is good, it is not extraordinary. , Panaderia Rosetta Havre. Dinner We recommend you to select; 1 Sparkling/Champagne, 2 White Wines, 2 Red Wines. The experience was excellent! Highly recommend Rosetta! Parole Polanco 2,712 reviews Open Now Outside on the street the smell is awful dont sit outside This was my second time at Rosetta. Hadn't even put her cutlery down or began to chew. If you happen to be in Mexico City, it is a must! It was! I ordered the fowl broth with pheasant tagliatelle as a starter. I thought maybe I'd forgotten to order a side so I checked the menu. But the chef likes lemon! The fennel salad was simple but good, so were the tagliatelle with morels. Step off the busy street of Calle Tacuba in Mexico City's historic district, where the storefronts are tightly packed and car exhaust colors business awnings. Highly recommended for anyone visiting CDMX.More. I had the savoy cabbage. We visited the rooftop bar one night and were impressed with the great cocktails and view. We were unlucky to be on a two person table which was very small. I am not overweight. Up to 12 people for meal and 25 people for cocktail. Very accommodating to allergies, including gluten-free. International trips you can swing in a three-day weekend, You dont have to take too much time off to have an adventure abroad. The experience was excellent! They are turning the tables as quickly as possible. Great food and service. The ambiance makes for a very special experience. Mais les plates principaux taient trs simples. We arrived early to take cocktails in their bar. Excellent experience. Everything was delicious! One receives the cocktail and wine list w/o menu which isweird in my opinion as one might chose the wine as a function of the food. Valentines lunch with my wife. The building is beautiful from the outside and it's in a nice street in a lovely area. Mobiliario francamente feo y simple . We were sat inside and the high ceilings and plants made for a nice environment. Overall it was a good and tasty experience but not outstanding, except the white mole carrots which were exceptional (mostly the mole). Travel back in time and experience natures wonders steps away from Mexico City. Had lunch at Rosetta on the outdoor patio. The dessert (which issomething covered in a candied leaf) was really good too. Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. Loved it all. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. It was ok. Not great, not complainable. We wanted to try to support the country wine producers. The pig was unappealing and uninteresting chromatically, the sauce too dense but well cooked. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. The communication by waiting staff could have been better considering we are native Spanish speakers, a little more warmth perhaps. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants.More, When we arrived, our reservation was not honored. Highly recommended for anyone visiting CDMX. Please let our team know if there are any dietary requirements amongst your guests. Highly recommend Rosetta! Focaccia Pizza Sandwich Coffee Sweets Cakes Holiday Specials Recent. Hadn't even put her cutlery down or began to chew. We arrived early to take cocktails in their bar. I think the problem was us/open table, but Rosettas staff were not friendly. Where Pujol had warm and welcoming service, adventurous and impressive food and an all-round greatexperience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. Every person working at Rossettis was so accommodating, helpful and lovely. It was very cramped. So fresh, so beautiful, so skillfully prepared. Duck an overpowering flavour of lemon nothing else could be tasted. Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. We did not get the focaccia bread (maybe because we had the ant butter as a starter). Could have made it at home. My husband had the tagliatelle with chicken livers. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. It was just warm. experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. It was just warm. The food was truly spectacular. Inside was very busy. MonSat 13:0017:30 basil pesto, white balsamic, zucchini pesto, stracciatella, The building is beautiful from the outside and it's in a nice street in a lovely area. El Comal y la Olla, Mexico City: See unbiased reviews of El Comal y la Olla, rated 5 of 5 on Tripadvisor and ranked #3,506 of 8,021 restaurants in Mexico City. Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations. The atmosphere is amazing and the restaurant has really character. Especially liked the tamales. Rosetta, which is a regular on Latin America's 50 Best Restaurants, also includes an on-site bakery specialising in sourdoughs. Everything was sort of tasty but I was expecting more. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. I really liked the starter with carrots and mole but otherwise the rest was just average pasta, but expensive.