This cake tastes great warm but it tasted even better on the next day in my opinion. Heat the oven to 375F with a rack in the middle position. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. With a 2-inch rectangular or round cookie cutter (ideally with a fluted edge), cut out cookies as close together as possible. Rip the dough into small pieces and place it on top of the apples. The dough can be cut in any shape, but the baking time may need to be adjusted if the cookies are much smaller or larger than 2 inches. Dice the other two apples into 1/3-inch (1cm) cubes. ** Nutrient information is not available for all ingredients. Similar to German pfeffernsse Smith Island cake is composed of at least seven layers of yellow cake separated by a boiled milk chocolate frosting. When baking, make sure to check on the cake every once in a while. With the mixer running on low speed add half of the flour, then 1 tbsp milk, followed by the remaining flour, and then the remaining milk. Scrape down the bowl, then add the vanilla and continue mixing on medium until well-combined, about 2 minutes. Making small cuts but not cutting through the apples makes them bake quicker. I used a 10 inch pie pan that I sprayed with non stick spray and I thought this is plenty of dessert that can serve 8 or moreThe Milk Street Recipe also serves 8 but much bigger pieces. Ingredients Makes one 10-inch Bundt cake; 8 to 10 servings 3 cups all-purpose flour 1 tablespoon double-acting baking powder 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter or margarine,. Add the flour, baking powder, salt, vanilla, and almond paste and mix well. Mist a broiler-safe 9-by-13-inch baking pan with cooking spray, dust evenly with flour, then tap out the excess. Almond paste creates a, 8tablespoons (1 stick) salted butter, room temperature 3large eggs, room temperature 2teaspoons vanilla extract 2small Granny Smith, Watch how to make this recipe. We agree with the Germans: Almonds and apples are an excellent couple. German Apple Cake (Apfelkuchen), . Listen on Apple Podcasts. For the apples themselves, we opted for Granny Smith, which balance the sweetness of the cake and highlight the fruitiness of the almond paste. Almond paste creates a, 8tablespoons (1 stick) salted butter, room temperature 3large eggs, room temperature 2teaspoons vanilla extract 2small Granny Smith. Awesome. Wage theft is commonplace in San Diego. In our version of drmmekage (dream cake), a light, fluffy vanilla cake meets a buttery coconutbrown sugar topping. This might take a couple of minutes. fork. Store vanilla sugar together with the scraped-out vanilla bean in an airtight container until ready to use. This one, in particular, has a crisp bottom crust, a creamy ricotta-poppy seed filling, and a golden crumble on top. My grandparents do this every day. Combine flour and baking powder. First up, Indian street food in Harris Park. Measure 1 teaspoon of the mixture into another small bowl, whisk the white sugar into it and set aside. You could use a square (approx. Reduce to low, add about one-third of the flour mixture and mix until almost incorporated, about 10 seconds. Cook, swirling the pan frequently, until the, In a 12-inch skillet (or larger) over medium-high heat, melt the butter. Combine flour and baking powder. Line a 9-inch springform pan parchment paper and spray with cooking spray, then dust with flour; tap out the excess and set aside. Its a coffee break at around 3 pm where people sit down and enjoy a cup of coffee with a piece of cake, a pastry, or cookies. Siegels Bagelmania Las Vegas NV GREAT BAGELS Worth a Fork! Let cake cool on the bottom of the springform pan to room temperature. In a large bowl, beat together butter and sugar using an electric hand mixer, until pale and smooth. If you'd like to get more tips and join the conversation, you can find us on social media as well! Then peel, quarter and core them. I wouldnt change anything about the recipe. Aside from cakes, there are lots of other German apple recipes one of our favorites is Apfelpfannkuchen (German apple pancakes). Luisa Weiss acknowledgesin all humilitythat her apple-almond cake is the best shes ever eaten. Whisk just until the cream reaches stiff peaks. If you dont have it at home you can easily make your own (see below). CHECK OUT THE RECIPE VIDEO BELOW! Set the pan on a wire rack and tent with foil. In the bowl of a stand mixer with the whisk attachment, beat the eggs, white sugar, vanilla and salt on low until the sugar dissolves, about 20 seconds. POWDERED SUGAR, TO SERVE. Add eggs one at a time and beat for 30 seconds on high speed after each addition. The topping is spread onto the still-warm cake, then a brief stint under the broiler caramelizes the surface. Sometimes the crumbles can get quite brown. If youve tried this or any other of my recipes, dont forget to rate the recipe and to leave me a comment. Brush melted butter on apples. Our customer care team will respond to you as soon as possible. * Percent Daily Values are based on a 2000 calorie diet. Preheat the oven to 350 degrees F (175 degrees C). When the cake base has finished baking, take it out of the oven and pour the custard over the top. This recipe checks all the boxes for the kind of food I want to usher me into the new year. This cake will stay fresh 3-4 days covered at room temperature. Preheat the oven to 180C/ 356F top and bottom heat. German Poppy Seed Cake. The batter will be very thick. This German Apple Cake is Sweet, Crumbly, and All Sorts of Delicious! Yes. You've stocked up on all the classic . And, of course, apples in fall. It should only take a couple of extra minutes though, so dont worry! I often make this cake when I miss Germany, reminds me of my Oma. Let cake cool on counter. Youll have to stop using your mixer about halfway through since the dough will become quite sticky. Though almond paste and marzipan both contain finely ground almonds and sugar, the difference between them proved crucial here. Whisk granulated sugar, lemon zest, baking powder, salt, and 1 cup flour in a large bowl. Create a well in the center and add egg, vanilla, and remaining cup butter. This cake should be served room temperature or slightly warmed up and add a small amount of powdered sugar before serving. In a small bowl, stir together the cinnamon, coriander and allspice. Molasses Cookies with Browned Butter Icing, Almond paste is the key to a rich yet light apple cake. 2: SMALL GRANNY SMITH APPLES (ABOUT 12 OUNCES TOTAL), PEELED, CORED AND HALVED LENGTHWISE. No spam. Almond paste creates a cake so tender it's almost creamy. In the bowl of a stand mixer fitted with the paddle attachment, beat butter until creamy, about 1 minute. For this recipe, feel free to use any apples that you have at home. Also, dont forget to tent the finished cake with foil after broiling. Make sure the cuts in the apple are deep, but not all the way to the center core. Preheat the oven to 375 degrees. Line 2 baking sheets with kitchen parchment. In the bowl of a stand mixer, cream the butter and sugar together (or in a large bowl using an electric hand mixer or whisk.) With inspiration from Belgium, Milk Street Cook Lynn Clark makes light and crisp Belgian Spice Cookies, also known as Speculoos. If you like the nutty and crunchy goodness of poppy seeds, mohnkuchen is a must-try. This recipe will get you there. This nutritional information has been estimated by an online nutrition calculator. All of our information and links are taken from reputable and official information sources. Milk Street Recipes The French Take on Apple Pie Directions 01 Heat the oven to 375F with a rack in the middle position. Step 4 In a medium bowl, whisk to combine flour, baking powder, and salt. Coat a 9-inch springform pan with butter, dust evenly with flour, then tap out the excess. Remove the cake from the pan once it has cooled sufficiently. German apple cake (versunkener apfelkuchen) is so incredibly delicious. You will need a broiler-safe 9-by-13-inch baking pan for this recipe (note that neither nonstick nor Pyrex is considered broiler-safe). Step 1 Preheat the oven to 375 degrees Fahrenheit. It should only be seen as a rough calculation and not a replacement for professional dietary advice. Other German apple cakes are covered and resemble more of an apple pie (called gedeckter Apfelkuchen), while others even have a soft pudding layer in the middle. With your hands, pat the second piece into a rough 8-by-6-inch rectangle. Spread batter into the prepared pan. www.177milkstreet.com, trend "What does it mean to get opportunity, screw up that opportunity then hope to receive another bite from the, If you want to start eating more balanced, nutritious meals but find you lack the time, knowledge or inclination in the kitchen, healthy food subscription boxes might be right up your, As New Year's nears, we are seeing some crazy times. Start to finish: 50 minutes, plus cooling | Servings: 12. Buddy Vs Ristorante Las Vegas NV Worth a Fork! I hope that helps a little bit. Grease a large rectangular baking dish with butter. Tangy-sweet sliced apples are fanned on top of the batter and baked into the surface to elegant effect. Bake at 350 F until golden brown. Some German apple cakes are made from a yeast dough. Thinly slice each quarter lengthwise without cutting all the way through (like in the image above). Im so glad to hear that you liked it! Store leftovers in an airtight container for up to 10 hours. In a stand mixer with the paddle attachment, beat the butter, brown sugar and salt on low until combined, about 30 seconds. Whipped cream is traditionally served with German apple cake. German all-purpose flour equals American cake flour. With a sprinkle of powdered sugar, it's festive enough for a party, but humble and easy enough to be made on a weeknight! Thats why we have decided to make this cake with a simple dough that doesnt call for any yeast. 2. Apple strudel, which the chef served in Read Repeat with the second sheet of cookies. Recipes From Europeis about celebrating food, family, and culture. You will need an apple corer to punch out the cores from the apples before halving them. Golden Delicious, Gala, Granny Smith, or Boskopapples, all taste great in this cake. The Milk Street Recipe is mostly double of the ingredients I used, it goes in a springform pan for about twice as much time. For slicing, use a serrated knife to make clean cuts. In a medium saucepan, combine the remaining cup milk, the brown sugar and butter. http://bit.ly/2Lu0Zal | By Christopher Kimball's Milk Street | Facebook Log In Create new account When applying the topping, spoon it onto the cakes edges, which are sturdier than its center, then spread inward to cover the entire cake. Learn how your comment data is processed. It has been a family favorite for 20 years. It took us multiple attempts to find a reliable way to arrange the apple slices on top of the batter that kept them in place without weighing down the cake. Bake the cake at 325 degrees Fahrenheit. Photos: Connie Miller of CB Creatives; Styling: Christine Tobin. Add flour and milk alternatively at low speed. REALLY GREAT and VERY EASY BRISKET Recipe, International Smoke Las Vegas NV Dont get the Chicken. Hi, I'm Julia! Since every oven is different, your baking time might vary slightly. Sift on some cinnamon and sugar before baking. We recommend peeling the apples first if the peel is quite hard since the apples are not pre-cooked in this recipe. Dont use light corn syrup in place of dark; light corn syrup lacks the caramel notes that mimics the flavor of the type of brown sugar (made from beets traditionally used to make speculoos. Add sugar and mix until light and fluffy, about 2 minutes. PublishedOctober 12, 2020 at 5:00 AM EDT, Food assistance recipients will see benefits drop by $95 or more this month, Advocates for tenants' rights see hope for Good Cause Eviction Law in court ruling, Pennsylvania House ready to take on business with new operating rules, Stigma, barriers to care put pregnant people, new parents with opioid use disorder at risk, 130 grams (1 cup) all-purpose flour, plus more for the pan, 214 grams (1 cup) white sugar, plus 2 tablespoons for the sprinkling, 4 ounces almond paste, broken into rough -inch pieces, 8 tablespoons (1 stick) salted butter, cool room temperature, 2 small Granny Smith apples (about 12 ounces total), peeled, cored and halved lengthwise, 320 grams (2 cups) cake flour, plus more for dusting, 12 tablespoons (1 sticks) salted butter, cool room temperature, 218 grams (1 cup) packed light brown sugar, 210 grams (1 cups) cake flour, plus more for the pan, 340 grams (3 cups) unsweetened shredded coconut. I spent many hours in her kitchen. Peel, quarter and core apples. Sprinkle with the remaining Tablespoon of sugar. Your email address will not be published. Catch Friend of Milk Street Hetty McKinnon on Milk Street Radio. Next time I think I will add a bit of granulated sugar to the apples so they caramelize in the oven more, and we will also try a rum glaze, just for something different. On the one hand, people are lining up for COVID-19 tests. Repeat with half of the remaining flour mixture and another cup of the remaining milk. Marzipan is sweeter than almond paste. Preheat the oven to 350F (180C). Add eggs one at a time and beat for 30 seconds on high speed after each addition. mixing bowl. Thank you! This adds a nice shine! We served with just a touch of preferred sugar and vanilla whipped cream. At Milk Street, we loved the way Weiss recipe allowed the almond paste to shine without overwhelming the sweet tartness of the apples. With a yummy center made from apples and cinnamon and a bunch of sweet crumble (streusel) on top, this German cake is actually relatively simple to make. There are also figurines and other CLEVELAND, Ohio -- Restaurants endured a challenging year, embroiled in the economic gut punches brought on by the coronavirus pandemic. Step 2 In a small bowl, whisk together the flour, baking powder, and salt. In that case, you could cover the springform pan with some aluminum foil for the last few minutes. Bake for about. It does not form a strong gluten network, resulting in a lighter texture, while enhancing the nutrition quality of the baked product. Turn dough out onto lightly floured surface, knead a couple of times until smooth, and roll out to fit the baking pan. It tastes best on the second day in my opinion. Spread this evenly in your pan. https://www.copymethat.com/r/EwQTjzMmB/milkstreet-german-apple-cake-apfelkuchen/, MilkStreet German Apple Cake (Apfelkuchen). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. RecipesChoice is a website that provides everything related to recipes and cooking tips to help people have great food and feel happier every time standing in their beloved kitchen. 99 inches) or rectangular cake pan of roughly the same size as the springform pan or roughly double the recipe and use a baking sheet with higher sides. 2: TEASPOONS VANILLA EXTRACT. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cook, swirling the pan frequently, until the. German Apple Cake (Versunkener Apfelkuchen) is a traditional German dessert that is so easy to makeeven if you arent totally kitchen confident! 1 cup AP flour 2 Tablespoons AP flour + 2 Tablespoons cornstarch = 1 cup cake flour. Also would transport well to bring to a brunch. Bake until the edges of the cake are deep golden brown and a toothpick inserted at the center comes out clean, 50 to 60 minutes. Looks delish.! In a separate bowl mix together the apple, raisins, cinnamon and demerera sugar. www.177milkstreet.com, great Use cup + 1 tablespoons light olive oil and cup + 1 tablespoons honey. 8 tablespoons (1 stick) salted butter, plus more for pan. Our German apple cake with streusel topping is always a crowd-pleaser. Put the sugar into the mixing bowl and add the whipping cream. By Zoe Denenberg. For this apple cake, you can use all different kinds of apples it really depends on your preference. Christopher Kimball's Milk Street | Recipes, TV and Cooking Tips If you are looking for more German recipes you can find all of them here. The "artificial sun" is known as the Experimental Advanced Superconducting Tokamak (or EAST for short). If you use an adblocker the video might not show up. Love this recipe and it was a big hit at my office last week as well. . Beat oil and eggs in a mixing bowl with an electric mixer until creamy. Its not here?? The mixture should be beaten with the whisk attachment until pale and thick. Stir together flour, cinnamon, baking soda, and salt in a bowl. Place the apple cubes into a bowl, add the cinnamon and mix well. In nearly all cases, fruit is arranged over a rich yet light batter that bakes up and around the fruit, surrounding it with a tender, golden crumb. I thought that this cake was much better the next day. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! Could more local solutions work. Start to finish: 1 hour, plus cooling| Makes about 6 dozen cookies. Reduce to medium, then add the eggs, one at a time, beating for about 20 seconds after each addition. Episodes are available to watch on the series website and on Amazon Prime. Get the Recipe >. She also admits that her recipe is based on one she found on the side of a package of generic, store-brand almond paste. If sliced sooner, the apples may discolor. Milk Street Recipes | Quick, Easy Recipes from Around the World Milk Street's easy but flavorful recipes, sourced from around the world, highlight bold combinations of ingredients that will change the way you cook. 3: LARGE EGGS, ROOM TEMPERATURE. Create a well in the center and add egg, vanilla, and remaining cup butter. Speculoos are Belgian spice cookies with a light, airy crispness. Thank you for this recipe. Just so you know, this cake stores well in the fridge for about 3-4 days (we keep it in a container with a lid). Increase to medium-high and whip until the mixture is pale and thick, 5 to 6 minutes. For a complete list of past openings and closings organized by month, scroll to the bottom of the page. Please feel free to experience the services on our site. Mix together cinnamon, nutmeg, and some of the sugar. . In a small bowl, whisk together the flour and baking powder. The use of local produce is why the Cooperage Inn has diverse offerings depending on the seasons; whether it's a strawberry shortcake in June or apple desserts in the fall. This traditional apple cake is served with a dusting of powdered sugar on top and abig dollop of whipped cream. Ingrediants names were my first German words. /Lisa, We lived in Germany for 5 years. In a separate bowl, combine the flour, baking powder, and a pinch of salt. Cut into pieces and serve warm or at room temperature. While the first sheet of cookies chills, repeat with the remaining dough and second baking sheet. Now evenly place the apple cubes over the cake base. Stop once everything is well combined and there are no lumps. With the mixer still running, add the remaining flour mixture and mix just until no flour clumps remain, about 20 seconds. In order to give this delicious, "What does it mean to get opportunity, screw up that opportunity then hope to receive another bite from the, healthy food subscription boxes might be right up your, Capo Peter Clemenzathe same trencherman who utters the line "leave the gun, take the cannoli" elsewhere in the filmoffers a decent, Food & DrinkA new weekly series, Local Knowledge shines a light on the unassuming, authentic Sydney restaurants that are worthy of appreciation beyond the neighbourhoods they serve. Serve warm or at room temperature; dust with powdered sugar just before serving. Sprinkle the remaining 2 tablespoons sugar evenly over the top. Milk Street Radio travels the world to discover how food and cooking are changing lives and cultures, from $13,500 melons in Japan and computer-generated cookie recipes to the home cooking of Ina Garten and Egyptian fast food in Berlin. Start to finish: 2 hours 30 minutes | Makes one 9-inch tart, Apfelkuchen, or apple cake, is a classic German sweet of which there are numerous versions. I always make this cake one day in advance! Grease and flour a 9x13-inch cake pan. Made from just a few simple ingredients like apples and cinnamon, this fancy looking crumble cake is actually fairly easy to make! Almond pastewhich is less sweet than marzipanadds not only richness but also moisture without actual liquid. Spray a 10 inch pie or cake pan with non stick spray and set to the side. Add the flour, baking powder, salt, vanilla, and almond paste and mix well. more . Youre in the right place! The crumb came out exceedingly tender and moist, almost creamy. Beat oil and eggs in a mixing bowl with an electric mixer until creamy. However, it was a but dry. Also, make sure the almond paste is fresh and pliable, not dried out and hard, or it wont break down properly during mixing. Sunken Apple Cake is one of the easiest cakes to make! This recipe doesnt make much batter because the batter will rise up and bake around the apples. Coat a 9-inch springform pan with butter, dust evenly with flour, then tap out the excess. This post may contain affiliate links. Remove from the heat, add the coconut and stir until evenly moistened. Coat a 9-inch spring-form pan with butter, dust evenly with flour, then tap out the excess. German, German Apple Cake (Apfelkuchen) From 177 Milk Street Ingredients 1 cup (130 grams) all purpose flour [I used 110 grams all purpose and 20 grams whole wheat] 1 1/2 teaspoons baking powder 1 cup (214 grams) granulated sugar, plus 2 tablespoons for sprinkling [I cut back to 3/4 cup, 160 grams] 4 ounces almond paste, broken into small pieces. Tasteful. We always look forward to users' contributions so that we can build a system of new and creative dishes every day. Searching for a traditional German apple cake recipe? Sour cherries or berries in summer. Ingredients 1lb apples (3-4 organic small baking apples, such as honeycrisp) cup (79g) millet flour cup + 3 tablespoon (59g) gluten-free oat flour cup + 2 tablespoons (66g) sweet rice flour (such as Mochiko Set both bowls aside and peel, core, and slice the apples. Its an unusual step, but the foil traps a little moisture and prevents the topping from forming a brittle crust so the cake is easier to cut for serving. For more details, review our, Boerenkool Stamppot (Dutch Mashed Potatoes with Kale). It was beautiful, perfect, not too sweet! Add dry ingredients to wet ingredients and fold in with a spatula until just combined. Please check your emails (including your spam folder) to confirm your subscription. Pour the batter into the prepared pan. Sprinkle powdered sugar over the cooled cake and serve with sweetened whipped cream. Fold in apples by hand using a wooden spoon. In a large bowl mix together the the sugar and butter till creamy. You can also line the bottom with parchment paper. www.mastercook.com, hot Then add the egg till that is creamy. And 1 cup whole wheat pastry flour + cup cake flour. Cook, swirling the pan frequently, until the. TABLESPOONS (1 STICK) SALTED BUTTER, ROOM TEMPERATURE. Browned butter and caramelized apples build flavor in French apple cake. German apple cake is a moist, dense cake that keeps well. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Add the flour mixture and beat until combined. I used your cake flour trick and vanilla extract instead of vanilla sugar, as it is not common where I live. While there, he learns some of her bak Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe, Easy German Apple Cake Recipe Apfelkuchen. Cool on the baking sheet for 10 minutes, then use a wide metal spatula to transfer them to a wire rack. You can also just make a classic Streuselkuchen (German crumb cake) with no fruit which is also really simple and delicious! TRY ANY PLAN FOR YOUR FIRST 12 WEEKS FOR JUST $1. podcasts.apple.com, Panda express sweet and sour chicken recipe, Homemade plant bug spray using dish detergent. Transfer cake batter into the springform pan and level it off. Using a fork and Pour half of the batter into prepared pan. Then garnish the challah Named after the Akron street where one of the brewery's owners Red Ryeder is a rosemary citrus Red Rye Ale. Transfer batter into prepared pan and smooth the top with a spatula. I simplified the Milk Street Recipe by making it into a one bowl recipe since it seemed very basic to me. Rhubarb in spring. Toss the apple slices and lemon juice together and set aside. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. If the apple peel is quite hard, its better to peel the apples since we dont pre-cook them for this recipe. You want to fit as many apple quarters as possible in the pan and they should be placed quite snug. 3: LARGE EGGS, ROOM TEMPERATURE. I made the cake yesterday and served with vanilla ice cream. FollowPlated Cravingson Pinterestfor more great recipes! Transfer to a cooling rack and remove the springform ring. Beat until just combined. With the mixer running, gradually add the corn syrup and 2 tablespoons water. Your email address will not be published. Add flour and milk alternatively at low speed. They were found in the graves of infants and children under the age of one, rather than older children closer to the age they would have been weaned off milk. Reduce to low, add the flour mixture and mix just until the batter is evenly moistened, about 10 seconds; it will be thick. You can buy it on Amazon or make your own. In that case, you could cover the springform pan with some aluminum foil for the last 10 minutes to stop the crumbles from browning further. 7 ounces (200g) almond paste 3/4 cup (150g) sugar 1/2 teaspoon salt 14 tablespoons (200g) unsalted butter, melted and cooled 1 teaspoons almond extract 4 Use organic apples and dont peel them. This never fail authentic recipe is sure to impress! Add the mixture to the liquid ingredients in small increments while using your hand mixer (and later your hands) on a low setting to avoid the flour from making a mess. Add the butter and mix until combined, about 30 seconds. Sieve the flour, baking powder (affiliate link) and corn flour/ starch into a bowl and set aside. We were particularly fond of Luisa Weisss recipe in Classic German Baking, which is her adaptation of a recipe she found on a package of almond paste. Its house special martini isn't Wall Street Bets mourns loss of crypto-meme-famous Bogdanoff twins, who died of COVID-19 This week, China switched on a nuclear fusion reactor. Milk Street Cook Erika Bruce teaches Christopher Kimball how to make German Apple Cake (Apfelkuchen), which has a rich crumb thanks to almond paste and an elegant design from sliced, In a 12-inch skillet over medium-high, melt the butter. This easy coffee cake is the perfect fall dessert that tastes best with a dollop of whipped cream on top. Just keep in mind that itll take you a bit of time to make this cake since there are a couple of different steps. This custardy apple cake, based on Luisa Weiss's recipe for German Apfelkuchen, atypically uses almond pasteit gives the crumb a rich, moist, tender texture and a pleasant almond fragrance and flavor. Christopher Kimballs Milk Street is on Facebook, Instagram, Pinterest, and you can follow @177MilkStreet on Twitter. The video is between the first two images in the post, it will automatically move to the bottom of the screen when you scroll down.
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