The pies are delicious, the fruit turnovers are addictive and the quiches are the best I have ever had. Today, he has a fleet of 15-boats and a dedicated crew that harvests year-round from the deep, cold, nutrient-rich Connecticut coast waters. L&E is a charming, sidewalk restaurant that puts their own spin on all sorts of East Coast seafood classics, from lobster rolls and clam chowder to smoked fish dip and oyster poboys. Copps Island Oysters 6 reviews Unclaimed Seafood Markets Edit Closed 9:00 AM - 4:00 PM See hours See all 15 photos Write a review Add photo Save Location & Hours 7 Edgewater Pl Norwalk, CT 06855 Get directions Edit business info You Might Also Consider Sponsored The Fresh Market 45 4.3 miles away from Copps Island Oysters 7 Edgewater Place Norwalk, CT 06855 (203) 866-7546 info@coppsislandoysters.com James Bloom holds a handful of seed oysters at Copps Island Oysters in Norwalk, Conn., on June 2, 2021. Copps Island Oysters farm stand manager Patty King is photographed by the oyster dredging boat, Jeanne Christine, on Quinnipiac Avenue in New Haven on September 24, 2021. They just resumed happy hour deals at the Torrance location.The deal: $1 oysters from 5-7 pm and $1.50 oysters 10pm-11:30 pm daily.How to book: Make reservations by phone. Shop our fresh seafood and all the accessories that go with it! The oysters grow wild on the waters around the islands and are harvested with large 52' oyster boats that dredge the seafloor. Don't want to miss a single Independent article? $ - Cheap Eats (Under $10) $$ Norm founded Copps Island Oysters in 1994, with a crew of three and one boat. Whether youre learning to shuck oysters at home or visiting us at our local retail shop, our goal is to make it easier for you to connect with our products. Winner announced March 14th Get there early Their Chesapeake Bay-based farms produce two types of bivalves that they serve here: Rappahannocks, which are mild and sweet, and Olde Salts, which are salty and clean.The deal: $3 per oyster.How to book: online. The Oyster Shack is located at Browns Marina: 638 Selbys Pond Road Stratford, CT 06615(Formerly Stratford Ave). In total, they manage between 25 and 30 boats and employ nearly 60 people. Copps Island Oysters is based on tradition. 2020 Pangea Shellfish & Seafood Company, Inc., All Rights Reserved. Bottom planting, as opposed to cage or floating trays, gives these oysters much greater variation of flavor, shape, and size . Shop our fresh seafood and all the accessories that go with it! Brown's Marina. Ned Gerard / Hearst Connecticut Media Show More Show Less 7 of 8 The truck debuted at the Norwalk Seaport Associations Oyster Festival in 2021. Please use one of these options to improve your experience. The principal harvester for Copps Island Oysters said he first . We hail from a family of oystermen dating back to the 1940s. CT Guide to Waterfront Dining: 50 + Restaurants With Water Views (2022 Edition), DOM's Coffee, Cheese, and NowCreamery: All The Good Stuff in Avon, Ardens Opens in Rowayton with Beautiful Seasonal Breakfast & Lunch Menu, Toasted Oat Caf Opens 2nd Location: Now in Newington & Canton, Welcome to The Po Cafe: New England Charm + Damn Good Food In Washington CT, 2021 Guide To Great Coffee In Connecticut. With a fleet of fifteen boats and a dedicated crew, we harvest year-round from the deep, cold, and nutrient-rich waters along the coast of Connecticut. Its hard to recover from those kinds ofcircumstances., Jimmy Bloom said 90 percent of their market relies on restaurants: People are intimidated by shucking or its too much work for them, so theres not abig culture to buy oysters in the grocery store, bring them home and shuck themthemselves.. http://www.coppsislandoysters.com/ 7 Edgewater PlaceNorwalk, CT 06855(203) 866-7546, 638 Selbys Pond RoadStratford, CT 06615(203) 377-9303, Privacy PolicyShipping PolicyRefund Policy, Decrease quantity for Copps Island Oysters, Increase quantity for Copps Island Oysters. See our full list below. Here are 17 oyster bars and restaurants where we love to post up for a good oyster (some of which even offer happy hour deals). They were a third Read more, Just perfection! 10/10 would recommend, will be going Find UsMenuAboutPrivate EventsCopps Island WebsiteContact Us, 638 Selbys Pond Road, Stratford, CT 06615. They sell their own fresh oysters, clams, and lobsters and occasionally have scallops and flounder they buy. You can also grill them, fry them or bake them. Is this your restaurant? In addition to being absolutely delicious, oysters are also becoming increasingly popular because they have a net-positive impact on the environment (they actually filter and clean seawater), and some people even consider them to be vegan. On a busy stretch of Hyperion Ave in Silver Lake is this tremendous Latin seafood spot, serving up all kinds of beautiful raw seafood, like scallop and uni shooters, shrimp aguachile, and oysters with spicy mignonette, in a cozy location with a sushi-style counter that gives you a front row seat to chef Octavio Olivas as he shucks and styles each plate.The deal: $21 for six oystersHow to book: Walk-in only. The Oystermans Daughter is a small hidden shop located at the boatyard where Copps Island oysters are harvested and distributed nationwide. Currently, the shack is BYOB and you can order food at the Oyster Shack to stay or to-go Wednesday through Sunday from 11:30 a.m. - 7:30 p.m. but stay tuned for any updates on Instagram. #ctvisit #ctfoodie #cornedbeefandcabbage #stpattysday #norwalkct #sandwich #sandwichporn #foodphotography #foodblogger #foodphotographyandstyling #deli #norwalkmoms #foodilysm #food, $150 GIVEAWAY ALERT WIN $150 GIFT CARD to the NEW NYC-style pizzeria@pizzalyfe.ct & enjoy a pizza party for 4! From the water straight to your plate. That waterside dining Storch mentioned is via the Copps Island Oyster Shack truck, a larger than normal food trailer thats parked on the gravel surrounded by an adequate number of picnic tables right by the Housatonic River. Read more. BONUS LOVE FOR SHARING THIS POST! Norm Bloom & Son is a fourth generation family-owned oyster farm located in Norwalk, Connecticut. Jimmy is allergic to oysters. LIKE this post and TAG at least one pizza-loving friend in the comments. As Boston's first and only specialty oyster company, we take great pride in our oyster selection. They also ship nationwide and in the last three years, the Copps Island oyster brand has grown in popularity and demand for its mild salinity and meaty size. Because this is a Copps Island run venture, expect lots of seafood, including ice cold oysters and littlenecks that essentially come right out of the water and onto your icy plate, shucked to order, of course. #cteats #ctbites #ctfood #pizza #pizzaporn #pizzalover #pizzalovers #nypizza #pizzatime #westport #giveaway, Happy #nationalmargaritaday CT! With that, there is a certain level of consistency, quality control, and prestige. This old-school restaurant at the corner of Main Street and the Santa Monica Pier has been serving seafood for almost 100 years; their seasonal options include all types of oysters from across the continent. This fresh. We are a fourth-generation, family-own-and-operated shellfish farm that provides a high quality, consistent and sustainable product both locally and nationwide. Copps Island Oyster Shack Address HOURS info@coppsislandoystershack.com Now open: A NEW Food Truck we grow it. Copps Island Oysters is a fourth-generation, family-owned-and-operated shellfish farm. Species: Eastern Cultivation: Wild Salinity: Briny Size: Large Region: Long Island Sound Long Beach mariscos specialist Cheko El Rey makes tremendous langostinos, marlin tostaditos, and Zarandeado-style whole-grilled snook. La Boheme is a clubby spot right in the heat of West Hollywoodtheir daily happy hour runs at the bar all night, and includes a decked out half dozen oysters with ponzu, serrano, grapefruit, and cilantro.The deal: $12 for six oysters.How to book:online. 638 Selbys Pond Road; Stratford203.866.7546; coppsislandoystershack.com, Michelin-Starred Chef Opens Athithi Indian Restaurant in Wilton, 43 LaSalle Road Tasting Menu Debuts in West Hartford From New Team at Union Kitchen, It's Not Too Late to Visit The Last Taco Stand at Norwalk Cove Marina, The Bloom Family Opens Copps Island Oyster Shack at Browns Marina in Stratford, The Taco Project Introduces Former Alinea Chef as Culinary DirectorStamford Location Launches Brunch, Mil Sabores: Birria Tacos, Arepas, and Mexican + Venezuelan Classics in Bridgeport, Saugatuck Provisions Opens From A Local CT Chef (Matt Storch), A Butcher & A Fisherman (Copps Island Oysters), Shuck Yeah! Pay in 4 interest-free installments for orders over $50.00 with Learn more Our fresh, succulent and juicy oysters are caught and shipped the same day. Oyster beds filter millions of gallons of water each day and . The recent farm-to-table movement has allowed the company to expand its distribution capabilities to sell directly to local restaurants. Our farming methods have successfully increased the production and quality of our oysters in local waters for over 150 years. Choosing a selection results in a full page refresh. EMC has something for all seafood lovers: Manila clams in abalone broth, whole Maine lobsters in garlic sauce, and multiple types of oysters at a discount during their after work and late night happy hours. Norm Bloom opened Copps Island Oysters in1994. He added that the oyster farm not only supports the community by providing jobs and engaging the community in their work, but also a positive environmentalimpact.. Theres also a trio of Hot Shells developed by Storch and The Blooms that include BBQ clams, Copps Casino, and the popular Copps Rocks, gourmet breadcrumb stuffing topped oysters. Our commitment to providing a sustainable product begins with our responsibility of preserving and monitoring the waters of the Long Island Sound. The oyster is more or less the same, but at least with a Copp Island, you know that it's coming from Bloom. We're Expanding! Recipes for the home cook from over fifty of the areas most celebrated restaurants. All rights reserved. *Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness. | Add-on roasted Copps Rocks, Copps Casino, crispy shellfish rolls, buttery Connecticut lobster rolls or plan a clam bake! These oysters are grown and harvested by Norm Bloom & Son for over three generations and remains one of the best oysters coming out of the cold waters of Long Island Sound. The Blooms plan to include anew processing facility on the north end of the property, where they will prepare retail packages to sell at grocery chains with pre-shucked oysters andflavors. COPPS ISLAND OYSTERS (oysters, clams) NORWALK: 7 Edgewater Pl. @rosienewcanaan Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. 10. Hours Open Today: 9:00am-5:00pm Monday 9:00am - 5:00pm Tuesday 9:00am - 5:00pm Wednesday 9:00am - 5:00pm Thursday 9:00am - 5:00pm Friday 9:00am - 5:00pm Saturday 9:00am - 4:00pm Sunday Closed Menu View Menu Additional Dining Info Delivery No Payment Credit Cards Accepted Parking Yes Good for Kids Attire Casual Alcohol No Reservations Price Point $$ But theyre not the only thing worth your time here; everything on chef Ari Kolanders menu is well-balanced and extremely fresh, like the peel-and-eat prawns and the bisque-smothered lobster roll.The deal: $3.25-$4 per oyster.How to book: Walk-in only. Join us on Monday, March 20th at 6:30pm for a night of amazing cuisine from local chef Jason Welch accompanied by a curated beverage menu by Ruvin Bogati. On National Oyster Day, Fair Haven celebrated its oyster farming history while looking forward to futuresteps. The Bloom family has worked in oyster farming since the 1940s. They source directly from their own oyster farm in Baja California, growing both Kumamotos and Pacific oysters. What began as a small operation with a single scow and a modest crew of three has grown into one of the largest oyster farms on the East Coast. Today, he has a fleet of 15-boats and a dedicated crew that harvests year-round from the deep, cold, nutrient-rich Connecticut coast waters. Do check out Patty's farm stand on this site on Saturday AM. Experience the taste of Copps Island in your own home. 3. 5. Many restaurants are also serving from further-off places like Cape Cod, Maryland, and New Brunswick. ALL ORDERS PLACED AFTER 2:00 PM EST WILL BE SHIPPED THE FOLLOWING BUSINESS DAY (MON - FRI). Desserts, Ice Cream, Smoothies First, try refreshing the page and clicking Current Location again. We use traditional oystering techniques to provide a high-quality, consistent and sustainable product all year. MENU DETAILS Starter snacks for the table: * Sub Edge . Thank you for subscribing to CTbites' weekly newsletter. Copps Rocks are available on the food truck, but you can soon snag a pack when the retail store opens and DIY. Our fresh, succulent and juicy oysters are caught and shipped the same day. Need a new twist on an old favorite? I want to appreciate what they have done to mitigate the odor, theyve done aphenomenal job, Santanasaid. One of the many benefits to the way we raise and farm our oysters is having the ability to stay consistent in the quality of our product, even when we need to fill large orders.Norm Bloom and Son has always been known as a wholesale supplier of oysters. 7 Edgewater Place Norwalk, CT 06855 (203) 866-7546. @southendthebackend Oyster Gourmet. Now helmed by executive chef Govind Armstrong, its one of the best places to catch a seaside sunset.The deal: Four of each daily oyster for $32.How to book: online. We use traditional oystering techniques to provide a high-quality, consistent and sustainable product all year. Distance: Oystering is in our blood. Follow us. We got 12 oysters and a lobster roll , everything tasted so fresh and yummy! The new American restaurant is spacious with a full bar and a dog-friendly patio.The deal: $3.505.50 or $36 for a dozen grilled oysters.How to book:online. 203.866.7546; coppsislandoystershack.com. Norm Bloom opened Copps Island Oysters in 1994. Norm Bloom & Son is a fourth generation family-owned farm that provides a high quality, consistent and sustainable product to our customers nationwide. Super easy, friendly staff, ridiculous oysters! The all-day deal of $3 per oyster or $24 for a dozen of the chefs choice served with champagne mignonette, cocktail sauce, and fresh lemon is nothing to scoff at either.The deal: $2 oysters, 46 pm TuesdaySunday.How to book: via their website. Drop us a line and share your story with us! LA restaurants are sourcing outstanding oysters grown in West Coast farms from Baja California to Washington. The deal: $1 oysters from 5-7 pm and $1.50 oysters 10pm-11:30 pm daily. rating 4 Love 11 Rate & Review! We stumbled across this gem and man was it amazing! by Cold, nutrient-rich, shallow waters and swift currents from Long Island Sound. These upgrades are courtesy of the Bloom Family, a name synonymous with oysters, specifically Copps Island Oysters. Though theyre not catching any oysters on those trips, they do source their oysters from some of the best farms along the West Coast, primarily in Baja California, where the owners also run a natural winery.The deal: $15 for six oysters, $30 for a dozen.How to book: Walk-in only. Norm Bloom said they have customers from across Connecticut to Texas, Florida, and the West Coast. @d_c_hometown_deli is ready for #stpatricksday with their #cornedbeef and cabbage sandwich (dont like cabbage? $$$ - Expensive ($25-$50) Founded in 1994 by Norm Bloom, Copps Island Oysters has provided a high-quality, consistent, and sustainable product to our customers nationwide for decades. Purchased oysters for delivery to friends in NYC as well as for my family this weekend. 06615 At the celebration, the Blooms detailed plans for renovating their historic buildings, and creating anew hatchery to help them get to the 21stcentury.. Their oysters come from all over the globe: Baja, Washington, Cape Cod, Prince Edward Island, and even New Zealand.The deal: $16 for six raw, grilled, or fried oysters from 46 pm, MondayThursday.How to book:online. @tequilaescape see review, breakfast was amazing and tasted so fresh. Copps Island Oysters by Norm Bloom and Son, LLC was founded in 1994 by Norman Bloom. see review, Wonderful baked goods. Founded in 1994 by Norm Bloom, Copps Island Oysters has provided a high-quality, consistent, and sustainable product to our customers nationwide for decades. With more than 12-thousand acres of oyster farms, Norm Bloom & Son Copps Island Oysters sells at least 20-million oysters wholesale every year. Ice Cream, Yogurt Distance: But chef Christopher Tompkins oysters still shine just as brightly as when he first started as a pop-up on the streets of Santa Barbara, armed only with some ice, lemons, and a shucking knife.The deal: $19 for six oysters, $37 for a dozen.How to book: Walk-in only. Facebook | Instagram. Copps Island Oyster - Oysterater Copps Island Long Island Sound View on Ocean Map The finest of Bluepoints, harvested by the Bloom family for generations from the crisp waters around Copps Island, Connecticut. Crafting successful shellfish programs since 2001. Along with oysters, Copps Island Oysters markets clams andlobsters. *We recommend using one of our high quality shucking knives. 638 Selby's Pond Road; Stratford. Here is a flag flying high above the docks. Copps Island Oysters is a fourth-generation, family-owned-and-operated shellfish farm. Guide To Great Coffee in Connecticut: Happy National Coffee Day 2022! Harvested on the renowned oyster beds of the Norwalk/ Westport Island Chain where shallow waters, swift currents, and sandy bottoms provide the conditions necessary for raising our wild oysters. Discover unique recipes from local chefs that will have you and your friends coming back for seconds. If you don't want to shuck oysters (and why not?) Though the practice is hasn't changed in more than a century, it's brand new to Copps Island Oysters where the last time a shucking facility operated, it was under the direction of Norman Sr.. Mild brine and springy meats with a hint of ivory. Chef PlumPersonal Chef and TV Personality, The Family Keeping Oyster Farming Alive In Connecticut, Edible Nutmeg on the Road: Copps Island Oysters, Oystermen overcome pollution, pandemic to thrive in LI Sound, 7 Edgewater Place Norwalk, CT 06855 info@coppsislandoysters.com, (203) 866-7546 info@coppsislandoysters.com. Elicker said hes been on the oyster farming boats with public school kids and community members and shucking oysters at Land Trust fundraisers. Aug 5, 2021 6:04 pm, (3) Comments And before you ask, yes, there is a salad! The Blooms are my partners there (at Match Burger Lobster), so weve got the Big Match (basically an elevated Big Mac) and ripper-style hot dogs, Storch explains. Choosing a selection results in a full page refresh. . . Copps Island Oyster Shack 638 Selbys Pond Rd, Stratford , Connecticut 06615 USA 15 Reviews View Photos Closed Now Opens Wed 11:30a Independent Add to Trip Learn more about this business on Yelp. To place larger orders in advance, customers can call 415202-6246. Hmm. 2020 Pangea Shellfish & Seafood Company, Inc., All Rights Reserved. Just to be safe. Additionally, Copps will sell shucking kits, swag, and kitchen tools or dishware related to oysters, plus the space will double as a bait & tackle shop seeing how the marina is a major fishing area. Reviewed by Alicia R. October 05, 2022 Make sure you click Allow or Grant Permissions if your browser asks for your location. Their excellent oysters on the half-shell rotate daily.The deal: Upstairs only: Half-off oysters from 57 pm Monday through Friday.How to book: Walk-in only. Copps Island Oysters is based on hard work, family and tradition. 0.10 miles, Mr Frostys Ice Cream Shop ($) Mayor Justin Elicker and Fair Haven Heights Alder Rosa Santana visited Copps Island Oysters on the banks of the Quinnipiac River Thursday afternoon to highlight the historical significance of oyster farming in New Haven. Dont worry, theres something for you, too. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. @aztecabpt Along with funding our own water sampling program, we work closely with local organizations to keep our home waters clean. According to food consultant Matt Storchwho you should know from his acclaimed Match Restaurant in South Norwalkthe Blooms purchased Browns Marina a few years ago from its original owners. What the mobile Oyster Shack is serving is classic Connecticut roadside food thats more refined than what youll find at the dives. We are able to maintain the sustainability of Copps Island Oysters by using farming techniques that enhance the environment needed for oysters to thrive. Same goes for when youre ordering oysters and clams from the food truck. Copps Island Oysters is also home to a state-of-the-art lab operated by Harbor Watch, a nonprofit focused on water quality, data collection and education. Customers can look forward to purchasing the freshest oysters and clams, and even lobsters out of a large tank thats currently being installed. Copyright 2016, CTbites, LLC. Blue Plate Oysterettes all-new expanded parklet has a fantastic view of the ocean, so you wont even mind that youre sitting directly on Ocean Avenue. Their excellent oysters come topped with serrano and cured shrimp.The deal: $18 for six oystersHow to book: Walk-in only. Tall tales, trip guides, & the world's weird & wonderful. see review. @evaritos 0.10 miles, Mr. Frostys Ice Cream Shop ($) Our farming methods have successfully increased the production and quality of our oysters in local waters for over 150 years. Click to add your description here. Knot Norm's Catering Co. ($$) Missing the Oyster Shack during the off-season?